Campo Agrostológico

Replacing sorghum with palm kernel cake in the diet decreased intake without altering crossbred cattle performance
DOI: https://doi.org/10.1007/s11250-020-02460-x

Effects of whole corn germ, a source of linoleic acid, on carcass characteristics and meat quality of feedlot lambs
DOI: https://doi.org/10.3390/ani11020267

Protected or unprotected fat addition for feedlot lambs: feeding behavior, carcass traits, and meat quality
DOI: https://doi.org/10.3390/ani11020328

Metabolic and behavior changings during the transition period as predictors of calving proximity and welfare of dairy goats
DOI: https://doi.org/10.1016/j.vas.2021.100168

Hematological, biochemical, and histopathological parameters of cull ewes fed high-concentrate diets with cottonseed associated with calcium lignosulfonate
DOI: https://doi.org/10.1016/j.smallrumres.2021.106336

Intake, digestibility, milk yield and composition, and ingestive behavior of cows supplemented with byproducts from biodiesel industry
DOI: https://doi.org/10.1007/s11250-021-02618-1

Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake
DOI: https://doi.org/10.1007/s11250-021-02616-3

Feeding behavior of feedlot lambs fed diets with different energy and protein sources
DOI: https://doi.org/10.1007/s11250-020-02522-0

Effects of plant extract supplementations or monensin on nutrient intake, digestibility, ruminal fermentation and metabolism in dairy cows
DOI: https://doi.org/10.1016/j.anifeedsci.2021.114886

Genome-wide association for plasma urea concentration in sheep
DOI: https://doi.org/10.1016/j.livsci.2021.104483

Effects of palm kernel cake in high-concentrate diets on carcass traits and meat quality of feedlot goats
DOI: https://doi.org/10.1016/j.livsci.2021.104456

Digestion, ruminal metabolism, and feeding behavior of buffaloes fed diets supplemented with soybean oil, whole and raw soybean, and calcium salts of fatty acids
DOI: https://doi.org/10.1007/s11250-021-02654-x

Estimation of ruminal outflow in buffaloes fed diets with different energy and protein sources by use of reticular and omasal sampling
DOI: https://doi.org/10.1007/s11250-021-02630-5

Fatty acid profile and chemical composition of meat from Nellore steers finished on pasture with different amounts of supplementation
DOI: https://doi.org/10.1139/cjas-2020-0099

Estimating digestible nutrients in diets for small ruminants fed with tropical forages
DOI: https://doi.org/10.1016/j.livsci.2021.104532

Metabolizable Protein: 1. Predicting Equations to Estimate Microbial Crude Protein Synthesis in Small Ruminants
DOI: https://doi.org/10.3389/fvets.2021.650248

Nitrogen balance of goat kids fed diets containing peach palm meal
DOI: https://doi.org/10.1590/1678-4162-11656

Preservation of sugarcane silage with urea and calcium oxide: performance and metabolic efficiency of dairy cows
DOI: https://doi.org/10.17533/udea.rccp.v34n4a07

Effects of alternative energy and protein sources on performance, carcass characteristics, and meat quality of feedlot lambs
DOI: https://doi.org/10.1016/j.livsci.2021.104611

Milk yield and composition, blood, and urinary parameters of Murrah buffaloes in different maturity stages during the transition period and early lactation
DOI: https://doi.org/10.1080/09712119.2021.1940188

Effect of high-concentrate diets with calcium lignosulfonate and cottonseed processing method on quantitative traits and non-carcass components of feedlot cull ewes
DOI: https://doi.org/10.5194/aab-64-355-2021

Palm kernel cake in high-concentrate diets for feedlot goat kids: nutrient intake, digestibility, feeding behavior, nitrogen balance, blood metabolites, and performance
DOI: https://doi.org/10.1007/s11250-021-02893-y

Effect of Feeding Frequency on Intake, Digestibility, Ingestive Behavior, Performance, Carcass Characteristics, and Meat Quality of Male Feedlot Lambs
DOI: https://doi.org/10.3390/agriculture11080776

Carcass and meat traits of goats fed diets containing cottonseed cake
DOI: https://doi.org/10.5194/aab-64-395-2021

Agronomic characterization of sunflower cultivars for animal feeding in tropical conditions
DOI: https://doi.org/10.14393/BJ-v37n0a2021-53618

Productive and metabolic parameters, carcass and meat characteristics of lambs fed sorghum silage treated with urea and Lactobacillus buchneri
DOI: https://doi.org/10.1016/j.livsci.2021.104603

Palm kernel cake in high-concentrate diets improves animal performance without affecting the meat quality of goat kids
DOI: https://doi.org/10.1071/AN21129

Genome-wide association for plasma urea concentration in sheep
DOI: https://doi.org/10.1111/age.13144

Supplementation with mesquite alkaloids extract in diets for lambs fed Bermuda grass improves growth performance
DOI: https://doi.org/10.1016/j.smallrumres.2021.106560

Health concerns of lambs fed cottonseed hulls combined with chitosan by examining the blood metabolic profile and histopathology of the kidney, liver, and rumen
DOI: https://doi.org/10.17221/194/2020-VETMED

Carcass characteristics and meat quality of feedlot goat kids fed high-concentrate diets with licury cake
DOI: https://doi.org/10.1016/j.livsci.2020.104391

Palm Kernel Cake in Diets for Lactating Goats: Qualitative Aspects of Milk and Cheese
DOI: https://doi.org/10.3390/ani11123501

Diurnal variations and time to reach steady state of external markers used to estimate fecal excretion in sheep
DOI: https://doi.org/10.1007/s11250-021-02976-w

Fermentation profile, microbial populations and aerobic stability of sorghum silages enriched with urea and Lactobacillus buchneri
DOI: https://doi.org/10.1080/00288233.2021.2000437

Intake, digestibility, nitrogen balance and performance of crossbreed Boer goats fed with diets containing saltbush (Atriplex nummularia L.) and spineless cactus (Opuntia ficus-indica).
DOI: https://doi.org/10.1007/s11250-021-02783-3